Ajwain powder is reckoned for its intense smell and pungent flavor. Obtained from ground and roasted seeds of ajwain, offered herbal powder has wide utilization in Indian as well as in Middle Eastern cooking. It is used as suitable flavor improving agent in meat and curries. Offered powder is loaded with vitamins and minerals that are essential for human body. Thymol compound found in ajwain powder possesses anti inflammatory and anti septic properties that are beneficial for healing a number of health conditions.